W4 1PU
020 8994 3931
Angie's Little Food Shop (ALFS) is an independent café/restaurant opened by chef (you guessed it) Angie Steele at the end of 2014, at the eastern end of the High Road where Prontaprint used to be. Angie started cooking in her native South Africa before honing her "considerable skills" working with Gordon Ramsay for 8 years. She told ChiswickW4.com that she chose Chiswick because of the great 'foodie' atmosphere. It's almost as if she was just waiting for our blog.
ALFS has a wide and eclectic range of food and drink: you could just have a Caravan coffee or a cold-pressed juice, go for a home-made cake or a healthy salad or blow out on a lunch of beef brisket or crab cakes. We went for the all-day brunch.
I had the wild mushrooms on toasted brioche with sun blushed tomatoes & a poached egg which was delicious and substantial - both qualities I find very attractive in a breakfast. Miss West4urants had the smashed avocado on sourdough toast, which was more mashed than smashed but none the worse for it.
The corn fritter with sun blushed tomatoes, avocado, maple bacon & a poached egg was wolfed down by Mr West4urants and Master West4urants under-ordered with the ham & cheese croissant. Very unlike him and he was disappointed when they had sold out of seconds.
The walls are adorned with hand-made decorative ceramics imported by Angie from South Africa (which are also available to order online).
Angie's feels like it has hit a Chiswick sweet spot. It's fresh and healthy food without being worthy. We will definitely go back. And so should you.
Food (for 4): £30.55
Drink: £12.70
Total: £48.25
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